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COMPLIANCE INFO_2024
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR2400356
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
4/3/2025 11:38:23 AM
Creation date
3/11/2025 4:26:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR2400356
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0001392
FACILITY_NAME
SUGAR MEETS SPICE
STREET_NUMBER
367
Direction
N
STREET_NAME
UNION
STREET_TYPE
RD
City
MANTECA
Zip
95337
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
367 116 N Union RD Manteca 95337
Suite #
116
Tags
EHD - Public
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CFO Business Name CFO Owner Name <br />Suoar meets Spice <br />CFO Address <br />367 N Union rd. Apt# 116 <br />Facility Requirements: <br />Patricia Morales and Analise Nuno <br />CFO City <br />Manteca <br />CFO ZIP: <br />95337 <br />Yes No <br />8 Kitchen equipment and utensils used to produce CFO products are clean and <br />maintained in a good state of repair. <br />9. All food contact surfaces, equipment, and utensils used for the preparation, packaging, <br />or handling of any CFO products shall be washed, rinsed, and sanitized before each <br />use. <br />10 All food preparation and food and equipment storage areas shall be maintained free of <br />rodents and insects. • <br />E HD 16-20 12/27/2012 <br /> 1 <br />SAN JOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209)464-0138 Web: www sictov orq/ehd <br />COTTAGE FOOD OPERATIONS (CFOs-CLASS A) <br />SELF CERTIFICATION CHECKLIST <br />The following requirements are outlined in the Cottage Food Operations (CFO) regulations and are provided as minimum standards <br />of health and safety for the preparation of approved cottage foods in the home <br />The CFO is located in a private dwelling where the CFO operator currently resides <br />2 All CFO food preparation will take place in the private kitchen within that home. <br />3 Additional storage used for the CFO will be within the home. <br />If YES, is the room used exclusively for storage? <br />Specify the room(s) that will be used for storage? <br />4 Sleeping quarters are excluded from areas used for CFO food preparation or storage. <br /> <br />13] 0 <br /> <br />Zoning Requirements: Yes No <br /> <br />5 I have complied with the applicable zoning requirements for the CFO. El 0 <br /> <br />Employee and Training Requirements: Yes No <br />Have all persons preparing or packaging CFO products completed the CDPH food <br />processor course? <br />a. If YES, copies of certificates are attached. <br />b, If NO, complete course within 3 months of CFO registration. <br />The CFO has no more than 1 full-time equivalent employee? (Immediate family or <br />household members are riot included.) <br />Sanitation Requirements: Yes No
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