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J <br /> Environmental Health Department <br /> A N 0 A 0 U I N <br /> t� : -�'o-- C:0U N TY <br /> Y � + Greatness grows here. <br /> Food Program Official Inspection Report <br /> Name of Facility:Tracy USD-Central Elementary School Date: 03/20/2025 <br /> Address: 200 W EATON AVE, TRACY 95376 <br /> Owner/Operator: TRACY UNIFIED SCHOOL DISTRICT Telephone: (209)830-3200 <br /> Program Element: 1632- EXEMPT FOOD <br /> Inspection Type: Routine Reinspection on or after: <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate <br /> closure of the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate Josefina Hernandez Expiration Date:7/25/2028 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120 °F <br /> Quaternary Ammonia(QA):400 ppm Hand Sink Temp: 107 °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> pepperoni pizza--hot hold--145°Fahrenheit cheese pizza--hot hold--142°Fahrenheit <br /> tamales--hot hold--155°Fahrenheit 2 door Bev Air-right--40°Fahrenheit <br /> 2 door Bev Air left--40°Fahrenheit Bev Air milk cooler--white--36°Fahrenheit <br /> Bev Air milk cooler--silver--35°Fahrenheit CresCor hot hold cabinet--147°Fahrenheit <br /> NOTES <br /> 2nd routine inspection (chargeable) <br /> Lunch is served 11 a-12:15p <br /> Food comes from West High School -delivered around 10a <br /> Domino's Pizza today <br /> wiping cloth buckets 200ppm Quat <br /> Quat sanitizer test strips are available <br /> NOTE:the hot water in the restroom is slow to reach 10OF (around 4 minutes) <br /> PRO161687 03/20/2025 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />