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COMPLIANCE INFO_2025
EnvironmentalHealth
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1600 - Food Program
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PR0547405
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COMPLIANCE INFO_2025
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Entry Properties
Last modified
5/20/2025 2:06:09 PM
Creation date
3/27/2025 4:28:54 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR0547405
PE
1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH)
FACILITY_ID
FA0022385
FACILITY_NAME
NARIN FRUIT & VEGGIES #9PRP562
STREET_NUMBER
1639
STREET_NAME
BONAIRE
STREET_TYPE
CIR
City
STOCKTON
Zip
95210
APN
09619064
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1639 BONAIRE CIR STOCKTON 95210
Tags
EHD - Public
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1.111;v- <br />SAN_JOAQUIN cooNTy <br />,c0,04` Greatness grows hen <br />Environmental Health Department <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />Owner/Operator: NARIN FRUIT & VEGGIES <br />Name of Facility:NARIN FRUIT & VEGGIES #6KTJ187 <br />Mobile Food Facility Official Inspection Report <br />Address: 1639 BONAIRE CIR, STOCKTON 95210 <br />Telephone: () - <br />Date: 03 /27/2025 <br />Program Element: 1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Inspection Type: Routine <br />Reinspection on or after: <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate <br /> <br />Expiration Date: <br /> <br />Warewash Chlorine (CI): ppm Heat: ° F Water/Hot Water Ware Sink Temp: °F <br /> <br />Quatemary Ammonia (QA) ppm <br />FOOD ITEM — LOCATION -- TEMP ° F -- COMMENTS 3\P\ \I <br />NOTES <br />Routine inspection. <br />PE 16 <br />IN: 998 998 \\ • <br />A OK to issue 2025 permit once permit fee is paid, 5021 form is updated, and vehicle information is updated. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist: FRANCISCO RUIZ Phone: (209) 616-3032 <br />Hand Sink Temp: °F <br />No Temperature Data Collected <br />ew Vehicle LIC: 9PRP56 <br />31VIGEN-io4uutfl• <br />PR0547405 03/27/2025 EHD 16-23 Rev. 09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I wwvv.sjgov.org/EHD
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