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Foodca rd <br />Food Industry Training <br />Food Handler <br />Certificate of Completion <br />Brandon Rodriguez <br />is recognized for successfully completing the <br />eFoodcard Food Handler Basics Course. <br />Certificate Number. ftEc1.Zti2296maa <br />Food Handler <br />Certificate of Completion Foodc.yci Foodcarci <br />efoodnrel torn <br />AtifAB <br />Food Handler <br />Certificate of Completion <br />BrandonRadeggez <br />ueflfUIIt comOrtqui <br />500450 , riteullor $5055 COLTS. <br />eft.127122911ANAB. <br />The efoockand scope isle present the essential <br />elements of feed safety that a food handler rralst <br />know to keen food sefe for human COnsurnotion. <br />efoodcard.com • 888.243.0222 <br />ACCREDITED <br />--1122111=12=11-- <br />CEEMET000E ISSUER <br />..... 7.12!seeinificate is not transferable between Individuals <br />Brandon Rodriguez <br />efoodcardxons <br />eEL121122a6ANAS <br />o <br />PR0544654 RIPON SOCIAL, 200 RIVER RD, RIPON <br />Congratulations <br />You have successfully completed the eFoodcard <br />Food Handler Basics Course. Cut cards along <br />dotted lines. Provide one to your employer and <br />keep one for your records. If you have questions. <br />call 888.243.0222. <br />Felicidades <br />Ha [ermined° con exit° el curso basic° eFoodcard <br />de manejador de alimentos. Corte las tarjetas a lo <br />largo de las lineas punteadas. De una a su empleador <br />y guarde la otra para sus registros escritos. Si tiene <br />preguntas. Ilame al 888.243.0222.