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Environmental Health Department <br />utne <br />Food Program Service Request Inspection Report <br />Facility Name and Address: , 223 E WEBER AVE , STOCKTON <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />N/A Expiration Date: Name on Food Safety Certificate <br />Ware Sink Temp: 122Chlorine (Cl): Heat: F Water/Hot Water FWarewashPPm <br />Hand Sink Temp: 100Quaternary Ammonia (QA): PPm <br />Imbera 2-dr upright cooler - 39° Fahrenheit <br />NOTES <br />Name and Title: Received by: <br />(209) 561-8923CLAUDIA MURO Phone:EH Specialist: <br />Page 2 of 2EHD 16-23 Rev 09/16/2020 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code If a reinspection is required, fees will be assessed at the current hourly rate <br />OBSERVATIONS: Observed a missing ceiling panel in the back room. Replace the panel to protect against the entrance of <br />vermin Correct within one week. <br />OKAY to issue permit once permit fee is paid. <br />Program Element: 1615 <br />Fee: $292 <br />No major violations. <br />Note: The 3-comp sink is the designated mop sink since the store has prepackaged food only. <br />Maintain the permit and a copy of the most current inspection report on site. <br />Signature was not captured. <br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All <br />floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is <br />easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in <br />original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 <br />(d), 114266, 114268. 114268.1, 114271, 114272) <br />SAN JOAQUIN <br />COUNTY <br />FOOD ITEM - LOCATION - TEMP 0 F - COMMENTS <br />Multi-dr cooler -- 43° Fahrenheit <br />SR2400702 SC521 12/12/2024 <br />Food Program Service Request Inspection Report <br />°F