Laserfiche WebLink
Environmental Health Department <br />Telephone: (209) 982-0897 Owner/Operator: LA FAVORITA <br />Inspection Type: Routine <br />Address: 8115 S EL DORADO ST, FRENCH CAMP 95231 <br />Date: 06/03/2025Name of Facility:LA FAVORITA DBA J AND L MARKET <br />Reinspection on or after: <br />Food Program Official Inspection Report <br />Program Element: 1615 - RETAIL MKT 301-2000 SQ FT (PREPKGD/LTD PREP) <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br /> #6 Handwashing Facilities Supplied and Accessible <br />OBSERVATIONS: The mop sink/hand sink at the back of the house has soap in a squeeze bottle, rather than in a pump style <br />container. Provide pump style soap at this hand sink today. <br />CALCODE DESCRIPTION: Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br />maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of <br />utensils and equipment. (113953, 113953.1, 114067(f)) <br />This is (Minor - Food) Violation. <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />OVERALL INSPECTION NOTES AND COMMENTS <br />126 <br />n/a <br />chicken tamale -- 164º Fahrenheit cheese tamale -- 167º Fahrenheit <br />pork tamale -- 173º Fahrenheit mop sink/hand sink -- 120º Fahrenheit <br />restroom hand sink -- 126º Fahrenheit 1 door Pepsi QBD -- 41º Fahrenheit <br />3 door Aquafina True -- 34º Fahrenheit 1 door Rockstar IDW -- 43º Fahrenheit -- np phf <br />2 door Coke Imbera -- 41º Fahrenheit 1 door Minus Forty freezer -- 29º Fahrenheit <br />ID coffee creamer dispenser -- 38º Fahrenheit Monster IDW -- counter top -- 39º Fahrenheit <br />large Monster IDW -- 31º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />pre-packaged food / no food prep <br />tamales are made at J & L Deli (8125 S El Dorado St) <br />tongs for bakery cabinet are taken next door to J & L deli for warewashing <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR0161249 06/03/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD