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COMPLIANCE INFO_2025
EnvironmentalHealth
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1600 - Food Program
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PR0548849
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COMPLIANCE INFO_2025
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Entry Properties
Last modified
10/21/2025 4:30:52 PM
Creation date
9/15/2025 1:22:53 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR0548849
PE
1609 - CLASS B COTTAGE FOOD-INDIRECT SALES
FACILITY_ID
FA0027993
FACILITY_NAME
SOUTHER WALNUTS
STREET_NUMBER
9355
Direction
E
STREET_NAME
PELTIER
STREET_TYPE
RD
City
ACAMPO
Zip
95220
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
9355 E PELTIER RD ACAMPO 95220
Tags
EHD - Public
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/ Owrjer’s Signature <br />'Jocabyn <br />Print Name <br />EHD 16-27 6/29/2023 5 CFO REG/PERMITT1NG FORM <br />□ “Class A”: In the event of a consumer <br />complaint or reported food-borne illness <br />(^Q^CIass B”: For regular annual facility <br />inspections and in the event of a consumer <br />complaint or food-borne <br />^ZfNitrite Test (every 3 years*): <br />“Additional information may be required if <br />Date <br />I. * J (ZC Q Ct , agree to notify the San Joaquin County <br />Environmental/iealth Department prior to modifying my food list, type of operation, and/or method <br />of selling, distributing, or otherwise providing my CFO products to the consumer or retailers, <br />regardless of whether the product is sold, consigned, or given away. <br />10. Delivery Limitation: Initial if you agree to abide by the following: <br />I understand that I may accept orders and payments via the internet, mail or phone. Direct and <br />Indirect sales may be fulfilled in person, via mail delivery, or using any other third-party delivery <br />service throughout the state of California only. <br />M forth 7, ____________________ _ <br />food Is prepared from a home with a private water supply - check with local jurisdiction. <br />8. Food Processor Course: Initial If you agree to abide by the following: U/7 <br />Within 3 months of being approved to operate by the Environmental Health Department, please <br />provide proof of completion of the California Food Handler course in lieu of the California Department <br />of Public Health (CDPH) food processor course. <br />For more information see CDPH website www.cdph.ca.qov/proqrams/Paqe$/fdbCottaqeFood.aspx <br />11. Owner’s Statement: <br />I. Sn , agree to grant access to the local health <br />department to/conduct an inspection of my cottage food operation (mark one) <br />9. Employee: Initial If you agree to abide by the following: <br />I understand that I may not have more than one full-time equivalent cottage food employee, not <br />including a family member or household member of the cottage food operator, working within the <br />registered or permitted area of a private home where the cottage food operator resides and where <br />cottage food products are prepared or packaged for direct, indirect, or direct and indirect sale to <br />consumers.
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