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Linhares, Kadeanne [EHD] <br />Good morning, <br />I will do my ingredients list more accurately as in the sample given on the application. <br />I will obtain my food handlers license within 3 months and provide copy directly to you . <br />On Aug 19, 2025, at 8:12 AM, Linhares, Kadeanne [EHD] <klinhares@sjgov.org> wrote: <br />i <br />Thank you, <br />Meri Argel <br />From: <br />Sent: <br />To: <br />Subject: <br />that you agree to abide by the following: “Foods containing cream, custard, or meat fillings <br />are potentially hazardous and are NOT ALLOWED. Only foods that are defined as “non- <br />potentially hazardous” are approved for preparation by a Cottage Food Operation. These <br />foods include items that do not require refrigeration to keep them safe from bacterial <br />growth that could be a case of food-borne illness.” <br />Meri Argel <meriargel@aol.com> <br />Tuesday, August 19, 2025 8:27 AM <br />Linhares, Kadeanne [EHD] <br />Re: Cottage Food application <br />I agree to abide by the following: “Foods containing cream, custard, or meat fillings are potentially <br />hazardous and are NOT ALLOWED. Only foods that are defined as “non-potentially hazardous” are <br />approved for preparation by a Cottage Food Operation. These foods include items that do not require <br />refrigeration to keep them safe from bacterial growth that could be a case of food-borne illness.”