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Environmental Health Department <br />7. Delivery Limitation: <br />8. Owner’s Statement: <br />laturel <br />2 of 2 <br />□ “Class B”: For regular annual facility inspections <br />and in the event of a consumer complaint or <br />food-borne illness <br />SAN JOAOUiN <br />------COUNTY - <br />Print Name <br />i/h - l/u^^ree to notify the San Joaquin County Environmental <br />h or <br />C i'VYp <br />Initial if you agree to abide by the following: <br />I understand that I may accept orders and payments via the internet, mail or phone. However, all “Class A" and <br />“Class B" CFO products must be delivered directly (in person) to the customer. The CFO products may not be <br />delivered via the United States Postal Service, UPS, FedEx, or using any other indirect delivery method as <br />deliveries are regulated by, and subject to, CDPH registration and state and federal requirements. <br />L <br />OwnerU Signatun <br />VTAu < cH i svn s <br />Date <br />I, G aaaCKi>~ L T ii_< iiwuiy ii ik/ vmii uvu^uiii wumy i—i ■ v ■■ kzi i ■ i iui 11 <br />Health Deparrment prior (p modifying my food list, type of operation, and/or method of selling, distributing <br />otherwise providing my CFO products to the consumer or retailers, regardless of wnether the product is sold, <br />consigned, or given away. <br />i, Q Cll^'^A'ee to grant access to the local health department to <br />conduct an inspection of my cottage food operation (mark one) <br />KP'Class A”: In the event of a consumer <br />! complaint or reported food-borne illness