Laserfiche WebLink
J <br /> Environmental Health Department <br /> A N 0 A 0 U I N <br /> t� : -�'o-- C:0U N TY <br /> Y � + Greatness grows here. <br /> Food Program Official Inspection Report <br /> Name of Facility:M C LIQUORS Date: 11/14/2025 <br /> Address: 1628 HARBOR RD, STOCKTON 95203 <br /> Owner/Operator: M C LIQUORS Telephone: (209)466-3589 <br /> Program Element: 1615- RETAIL MKT 301-2000 SQ FT(PREPKGD/LTD PREP) <br /> Inspection Type: Routine Reinspection on or after: <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate <br /> closure of the food facility. <br /> #43 Toilet Facilites Clean/Supplied/Maintained <br /> OBSERVATIONS:The restroom door is not self-closing. Install a self-closing device on the restroom door within two weeks. <br /> The restroom hand sink lacked paper towels. Maintain paper towel dispenser stocked and in good working order at all times. <br /> Correct today. <br /> CALCODE DESCRIPTION:Toilet facilities shall be maintained clean,sanitary and in good repair.Toilet rooms shall be separated by a <br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in <br /> establishments with more than 20,000 sq ft.establishments offering on-site liquor consumption.(114250, 114250.1, 114276) <br /> This is(Minor)Violation. <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS:Hand-washing signs that notify food employees to wash their hands were not posted in the restrooms <br /> designated for food employees. Maintain hand-washing signs posted in the food employee-designated restrooms at all times. <br /> Correct within three days. <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room,directing attention to the need to thoroughly wash <br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation,food storage,warewashing,and <br /> utensil storage areas(113978).(c)Consumers shall be notified that clean tableware is to be used when they return to self-service <br /> areas such as salad bars and buffets. (d)Any food facility constructed before January 1,2004,without public toilet facilities,shall <br /> prominently post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381 (e)). <br /> Proper posting of nutritional information at facilities with 20 or more chains in California(114094). <br /> This is(Minor)Violation. <br /> #49 Facility Operating without a Valid Health Permit <br /> OBSERVATIONS:A copy of the most recent health permit was not available on site. It appears the facility is operating without <br /> a valid health permit. Obtain a health permit immediately. Correct today. <br /> CALCODE DESCRIPTION:A food facility shall not be open for business without a valid permit.(114067(b)&(c), 114381 (a), 114381.2, <br /> 114387) <br /> This is(Minor)Violation. <br /> PRO160964 11/14/2025 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />