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Environmental Health Department <br />TEMPORARY EVENT SITE PLAN <br />Food vendor # is to correspond with food vendor list attached.FV# <br />6 <br />RR <br />ooBl!1 k8 <br />Sealing Area • <br />Senior Parking <br />I <br />I ' 11 I <br />Vendor Parking <br />B— <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above. <br />Warewashing <br />Facilities <br />Restroom <br />Facilities <br />Janitorial Facilities to <br />dump wastewater <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420] F 209 464-0138 | www.sjgov.org/ehd <br />EHD 16-02 Page 10 of 11 TEMP EVENT APP <br />06/29/2023 <br />no c <br />2 <br />o <br />c <br />Of <br />UH <br />I \ <br />A\ <br />hI <br />SAN JOAQUIN <br />------COUNTY----- <br />Greatness grows here. <br />J * •-> > <br />*2 Food vendor Vendor Check In <br />»1 Food Vendor ■ ■ ■ Food Vendor <br />Unloading <br />& Loading Zone <br />X.‘n *•. <br />♦ <br />• Sealing Area <br />BdjSmall Stage <br />Fitness <br />Demonstrations <br />IU