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□□Vegetable and Potato Chips <br />□□Chocolate Covered Nonperishable Food <br />□□ Dried Hot Chocolate □Fruit Infused Balsamic Vinegar <br />□ <br />Food Descriptions: <br />2EHD 16-27 6/29/2023 CFO REG/PERMITTING FORM <br />‘Do not contain eggs, cream, or cream cheese <br />“If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http://www.accessdata.fda.qov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Ot h e r_____________ <br />Ingredients: All-purpose flour, brown sugar, granulated sugar, unsalted butter, egg, <br />semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), <br />baking soda, salt, vanilla extract. <br />i—iDriedVegetarian- <br />0Based Soup Mixes <br />jRoastedCoffee <br />(Beans/Grounds)