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COMPLIANCE INFO_2025
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HARNEY
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1600 - Food Program
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PR0543629
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COMPLIANCE INFO_2025
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Entry Properties
Last modified
1/25/2026 4:39:21 PM
Creation date
1/25/2026 4:38:46 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR0543629
PE
1619 - RETAIL MKT >1000 SQ FT (=/>2 DEPTS)
FACILITY_ID
FA0024784
FACILITY_NAME
SPROUTS FARMERS MARKET #431
STREET_NUMBER
250
Direction
E
STREET_NAME
HARNEY
STREET_TYPE
LN
City
LODI
Zip
95240
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\jcastaneda
Supplemental fields
Site Address
250 E HARNEY LN LODI 95240
Tags
EHD - Public
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COMPLAINT INSPECTION REPORT <br />Environmental Health Department <br />Name of Facility: SPROUTS FARMERS MARKET #431 Date: 08/27/2025 <br />Address: 250 E HARNEY , LODI 95240 <br />Owner/Operator: SF MARKETS LLC Telephone: (480) 814-8016 <br />Program Element: 1600 - FOOD PROGRAM Complaint #: CO2500517 <br />Responsible Party Contact: <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />EMPLOYEES NOT FOLLOWING HAIRNET AND BEARDNET LAWS. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />No Temperature Data Collected <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />COMMENTS AND OBSERVATIONS <br />Arrived on site and met with manager. Discussed reason of site visit. Hairnets and beard nets are stocked and available for staff <br />to use. Observed workers wearing caps and visors with hairnets. No staff with beards observed at time of inspection . Both mea <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3032 <br />, <br />FRANCISCO RUIZ <br />Page 1 of 1EHD 16-23 Rev. 04/07/22 Complaint Inspection Report <br />FA0024784 CO2500517 08/27/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd
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