Laserfiche WebLink
Iw: <br />ICity: <br />I <br />TemperatureItem / Location <br />Chlorine: <br />Quat. Amm.:F <br />Time in: <br />FOOD PROGRAM OIR CONTINUATIONEHD 16-24 (2«pg) 4/3/13 <br />Name: <br />Exp. Date:' <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjqov.org/ehd <br />No <br />°F <br />°F <br />Facility Hot Water Temperature <br />Hand Sink: ~ op <br />Warewashing Sink: <br />9—USV <br />-HbP- <br />Food Program Official Inspection Report <br />AI-’C 1 < <.1 tV?rJ , Date:6|' <br />H 1 Zip Code: <br />v Telephone: <br />inspection Type:q^|h <br />Re-Inspection on or After: • <br />Received By / Title: <br />EHSpecieUstT-y^ Q R <br />Warewashing <br />ppm Ine^ <br />ppm |O^ <br />No <br />Food Safety Certification v: <br />>• 1 <br />Program Record: <br />Permit Posted Yes <br />Name of Facility: <br />Address: <br />Owner/Operator: <br />Program Element: <br />SB180 Posted Yes <br />Pa<je\ of-Z? <br />OBSERVATIONS AND CORREC1 <br />ljAXIXI- SWxM (g <br />(j) <br />nowham wife : <br />zfe - (bO z <br />-wppm ---- <br />— — <br />,k A Item/LOcation r [ Temperature <br />I Ao l"uy> <br />Ofc xMi <br />Phone: <br />Time Out: <br />TIVE ACTIONS r <br />SZMzOufefeZEoZSU: <br />fe~ IDb P i >OA-WpWJ <br />(jj) <br />—\ M ctfc .wfp —- <br />l Aoy)/' yopfei - M i p <br />CA~ <br />2-doy bwisl'j)r-