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Environmental Health Department <br />Hazardous Materials Business Plan Program Inspection Report <br />Facility Name:Facility Phone:Date: <br />LUU'S CHICKEN BOWL (209) 461-6416 February 2, 2026 <br />CERS ID:Facility Address: <br />1632 PACIFIC AVE, STOCKTON, CA 95204 10180805 <br />Phone: <br />(209) 601-3893 <br />Title: <br />Owner <br />Inspection Contact: <br />David Luu <br />Inspection Type: <br />Routine <br />Program: <br />1919 - HMBP-CO2 Only Food Facility <br />Consent Given By: <br />Kim Prak, Manager <br />Consent For: <br /> Inspection Photos Samples <br />CCR = California Code of Regulations HSC = Health and Safety Code CFR = Code of Federal Regulations EHD = Environmental Health Department <br />OUT = Violation R = Repeat Violation COS = Corrected on site during inspection <br />1 HSC 6.95 25507 1010001-Established/implemented a business plan when handling hazardous <br />materials in reportable quantities <br /> OUT R COS <br />2 HSC 6.95 25505, 25508 <br />(a)(1) <br />1010002-Business plan electronically submitted initially, annually, or triennially OUT R COS <br />3 HSC 6.95 25505(c) 1010017-Business plan readily available to site personnel responsible for <br />emergency response or training <br /> OUT R COS <br />4 HSC 6.95 25508.2 1010008-Business plan reviewed and electronically certified as complete/accurate <br />on or before the due date <br /> OUT R COS <br />5 HSC 6.95 25508.1(a)-(f) 1010006-Updated within 30 days of 100% increase or new haz; change of <br />address/owner/name; or change in ops <br /> OUT R COS <br />6 19 CCR 4 2631; HSC <br />6.95 25510(a) <br />1040001-Actual or threatened release reported to the unified program agency and <br />Cal OES <br /> OUT R COS <br />7 HSC 6.95 25505.1 1010011-Property owner notified in writing that business is in compliance with <br />business plan requirements <br /> OUT R COS <br />8 HSC 6.95 25505.1 1010012-Lessee provided copy of business plan to owner within 5 days after <br />request <br /> OUT R COS <br />9 19 CCR 1 5030.3(a)(1); <br />HSC 6.95 25508(a)(1), <br />25508(a)(3) <br />1010003-Business Owner/Operator ID and Business Activities pages <br />electronically submitted and are accurate <br /> OUT R COS <br />10 HSC 6.95 25506, 25505 <br />(a)(1), 25508(a)(1), <br />25508(a)(3) <br />1010004-Complete and accurate Hazardous Materials Inventory information <br />electronically submitted <br /> OUT R COS <br />11 HSC 6.95 25507(b)(5)(B) <br />(i), 25508(a)(1) <br />1010018-Consumer product reported when stored at place of manufacture, <br />warehouse, or where dispensed <br /> OUT R COS <br />12 HSC 6.95 25507(b)(5)(B) <br />(ii), 25508(a)(1) <br />1010019-Consumer product at retail establish. reported if exemption criteria not <br />met or if required by UPA <br /> OUT R COS <br />13 HSC 6.95 25505(a)(2), <br />25508(a)(1), 25508(a)(3) <br />1010005-Site Map with all required content electronically submitted OUT R COS <br />14 19 CCR 1 5030.9; HSC <br />6.95 25505(a)(3), 25508 <br />(a)(1), 25508(a)(3) <br />1010010-Electronically submitted adequate response plan/procedures for <br />release/threatened release of hazmat <br /> OUT R COS <br />15 19 CCR 1 5030.10(a); <br />HSC 6.95 25505(a)(4), <br />25508(a)(1), 25508(a)(3) <br />1020001-Established and electronically submitted adequate training program OUT R COS <br />16 19 CCR 1 5030.10(b); <br />HSC 6.95 25505(a)(4) <br />1020002-Provided initial and annual training and maintained training records for a <br />minimum of three years <br /> OUT R COS <br />17 HSC 6.95 25505, 25506, <br />25507.2, 25508(a)(1) <br />1010016-Remote unstaffed facility exemption requirements are met when not <br />submitting a business plan <br /> OUT R COS <br />18 19 CCR 1 5040.1, <br />5040.2; HSC 6.95 <br />25507.1(a), 25508(a)(1) <br />1010014-Agricultural handler exemption requirements are met when not <br />submitting an emergency response plan <br /> OUT R COS <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD <br />Page 1 of 3EHD - CUPA Inspection Report IS03 <br />CP25 - HMBP <br />2/2/2026FA0001749 PR0517663 4607297