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7 1?^ <br />Environmental Health Department <br /> "Class B’ (Direct & Indirect Sales) $486 <br />2. Prohibited Items: <br />Food List:Vanilla Sponge Cake Chocolate Cake <br />MacaronsCup Cakes Cake Pop <br />"If a private well, attach all updated water sample results (including quarterly bacteria and Nitrate results.) <br />COTTAGE FOOD OPERATIONS (CFO) <br />REGISTRATION/PERMITTING RENEWAL FORM <br />SAN JOAQUIN <br />COUNTY------ <br />1. Categories: <br />"Class A* (Direct Sales Only) $186 <br />Date: <br />02/11/2026 <br />CFO Zip: <br />95337 <br />CFO Business Name: <br />CAKES & BUZZ <br />CFO Physical Address: <br />2155 NATOMA PL <br />Website (If applicable): <br />Owner Name: <br />SOWMYA KUPPIREDDY <br />CFO City: <br />MANTECA <br />Telephone: <br />510 648 5169 <br />Initial if you agree to abide by the following: <br />Foods containing cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED Only <br />foods that are defined as “non-potentially hazardous’ are approved for preparation by a Cottage Food Operation. <br />These foods include items that do not require refrigeration to keep them safe from bacterial growth that could be a <br />cause of food-borne illness. <br />3. Products: <br />Provide a list of all products you are preparing. If preparing jams, jellies, or fruit butters include a list of <br />ingredients (attach separate page if needed). <br />4. Product Labeling: <br />Attach two labels to this form for two of your CFO products (only one label is required if only one product is <br />made). <br />6. Water Source: <br />Please check what type of water source is being used at the CFO <br />0 City Water Private Well" <br />6. Food Processor Course: <br />Attach food handler certification for owner and each individual that were not submitted with initial application <br />(including family members and/or employees). <br />1868 E Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd com