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A=COM <br /> 4.3 Exposure Controls <br /> 4.3.1 It shall be determined whether Employees are or may be exposed to hazardous heat levels. The <br /> Supervisor shall: <br /> • Conduct a heat stress assessment to determine the potential for hazardous exposure of <br /> Employees.Assessment shall include, but not limited to: <br /> o Ambient temperature. <br /> o Amount of sunshine (cloudy, clear). Refer to S3AM-121-PR1 Non-Ionizing Radiation <br /> additional direction concerning ultraviolet radiation exposures. <br /> o Other radiant heat sources(e.g. motor,fire, etc.). <br /> o Humidity. <br /> o Air flow. <br /> o Amount or type of physical labor being performed, <br /> o Physical condition of the Employees(e.g., acclimated/not) <br /> o Protective clothing in use. <br /> o Referral to S3AM-113-ATT1 Heat Stress— Temperature Thresholds to assist in <br /> determining whether hazardous heat exposures may exist. <br /> • If potential for hazardous exposure is identified,the Supervisor shall develop and implement a <br /> heat stress exposure control plan within the Safe Work Plan and/or Task Hazard Analysis. <br /> Refer to S3AM-209-PR1 Risk Assessment&Management. <br /> 4.3.2 If Employees are or may be exposed, the Supervisor shall implement engineering controls(e.g., <br /> shelters, cooling devises, etc.)to reduce the exposure of Employees to levels below those <br /> specified for the given work level and work-rest regimen as listed in S3AM-113-ATT1 Heat Stress— <br /> Temperature Thresholds. <br /> 4.3.3 If engineering controls are not practicable, the Supervisor shall reduce the exposure of Employees <br /> to levels below those listed in S3AM-113-ATT1 Heat Stress— Temperature Thresholds by providing <br /> administrative controls, including a work-rest cycle or personal protective equipment, if the <br /> equipment provides protection equally effective as administrative controls. <br /> 4.3.4 If Employees are or may be exposed, the Supervisor shall provide and maintain an adequate <br /> supply of cool,fresh, potable water close to the work area for the use of a heat exposed Employee. <br /> Water shall be provided (paid) by the project or program; if Employees purchase their own drinking <br /> water because water is not otherwise available on site,they shall be reimbursed. <br /> 4.3.5 If an Employee shows signs or reports symptoms of heat stress or strain,they shall be removed <br /> from the hot environment and treated by an appropriate first aid attendant on site, if available, or by <br /> a physician, refer to S3AM-113-ATT2 Heat Stress—Symptoms& Treatment for more specifics. <br /> 4.4 Heat Stress Planning <br /> 4.4.1 Heat stress can be a significant site hazard, especially for Employees wearing CPC. To prepare for <br /> emergency response planning, refer to S3AM-010-PR1 Emergency Response Planning procedure. <br /> 4.4.2 The project and site-specific heat related risks shall be identified.Appropriate prevention and <br /> control measures shall be developed and documented in the project's SH&E Plan or included as a <br /> supplement to the SH&E Plan (e.g., S4(DCSJAM-113-FM1 Heat Illness Prevention Plan—DCS <br /> Americas)and the Task Hazard Assessments (THA). Refer to the S3AM-209-PR1 Risk <br /> Assessment&Management procedure. <br /> 4.4.3 The heat a worker is exposed to may be a combination of air temperature, radiant heat, and <br /> humidity. The WBGT(wet-bulb globe thermometer)is a useful index of the environmental <br /> Heat Stress(S3AM-113-PR1) <br /> Revision 3 September 30,2020 <br /> PRINTED COPIES ARE UNCONTROLLED.CONTROLLED COPY IS AVAILABLE ON COMPANY INTRANET. 4 of 10 <br />