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Linhares, Kadeanne [EHD] <br />On Tue, May 21,2024 at 9:07 AM Linhares, Kadeanne [EHD] <klinhares@sjgov.org> wrote: <br />Priti, <br />I started reviewing your application. I have a few questions: <br />1.) On Page 2 - is the bhakri raw dough or is it baked? MUST be baked <br />2.) On Page 2 - do the ladoos require refrigeration? MAY NOT require refrigeration <br />3.) On Page 2 - the potato chips may not be sun dried (must be dried in the oven or a dehydrator) <br />Self-Certification list link: San Joaquin County (sjgov.org) <br />Pink: SJ COUNTY PHS - ENVIRONMENTAL HEALTH DIVISION (sigov.org) <br />Once the self-cert list, pink, green, and IDs are received, we can start processing the permit. <br />1 <br />From: <br />Sent: <br />To: <br />Cc: <br />Subject: <br />Kadeanne, <br />Here are answers to your questions <br />1. ) On Page 2 - is the bhakri raw dough or is it baked? It is baked. <br />2. ) On Page 2 - do the ladoos require refrigeration? No ladoo does not need refrigeration while making or <br />storing. <br />3. ) On Page 2 - For potato chips I will use the oven as a sun dried option is not available. <br />Please fill out the self-certification checklist, the pink and green Masterfile Records, provide copies of your photo IDs <br />(return to me via e-mail). <br />Priti Gajare-Waghode <pritigajare@gmail.com> <br />Tuesday, May 21, 2024 3:51 PM <br />Linhares, Kadeanne [EHD] <br />vidyut.s.kolte@gmail.com <br />Re: CFO application for Indian Tadka <br />I will send filled forms and photo IDs soon. <br />Regards <br />Priti Waghode <br />(848) 234-4772 <br />Green: SAN JOAQUIN COUNTY PUBLIC HEALTH SERVICES - ENVIRONMENTAL HEALTH <br />DIVISION (sjgov.org)