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COMPLIANCE INFO_2026
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0543757
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COMPLIANCE INFO_2026
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Entry Properties
Last modified
3/19/2026 10:40:26 PM
Creation date
3/19/2026 12:50:32 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2026
RECORD_ID
PR0543757
PE
1609 - CLASS B COTTAGE FOOD-INDIRECT SALES
FACILITY_ID
FA0024873
FACILITY_NAME
RED HEN PRESERVES
STREET_NUMBER
17572
STREET_NAME
MELLO
STREET_TYPE
RD
City
RIPON
Zip
95366
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
17572 MELLO RD RIPON 95366
Tags
EHD - Public
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March 13, 2026 <br />"X <br />Laboratory Report <br />Case Narrative <br />This Case Narrative pertains to the following samples: <br />Well 03/04/2026 03/04/2026 STK2633021-001 DW <br />Sampling and Receipt Information: The Sample was performed by FGL. <br />o <br />Preparation and analysis performed by FGL-Santa Paula (FGL-SP ELAP# 1573) <br />KD: MKH <br />Section: Case Narrative Page 1 of 4 <br />1 1Sample Descriplion Dale Sampled Dale Received FGL Lab No.Matrix <br />Quality Control: All samples were prepared and analyzed according to established quality control criteria. Any exceptions are noted <br />in the Quality Control Section of this report. <br />Certification: I certify that this data package is in compliance with ELAP standards, both technically and for <br />completeness, except for any conditions listed above and in the QC Section. Release of the data contained in this data <br />package is authorized by the Laboratory Director or his designee, as verified by the following electronic signature. This <br />report shall not be reproduced except in full, without the written approval of the laboratory. <br />The Sample was received, prepared and analyzed within the method specified holding times. All samples arrived at 6.8 <br />C. All samples were checked for pH if acid or base preservation is required (except for VOAs). For details of sample <br />receipt information, please see the associated Chain of Custody and Condition Upon Receipt Form. <br />Case Narrative <br />Sample Results <br />Interpretation <br />Quality Control <br />: An overview of the work performed at FGL. <br />: Results for each sample submitted. <br />: Drinking water Interpretation for each sample submitted. <br />: Supporting Quality Control (QC) results. <br />Lab No. <br />Customer No. <br />: STK2633021 <br />:3018570 <br />Test Summary <br />SM 4500-N03 F <br />Corporate Offices & Laboratory <br />853 Corporation Street <br />Santa Paula, CA 93060 <br />TEL: (805)392-2000 <br />CA ELAP Certification No 1573 <br />Office & Laboratory <br />2500 Stagecoach Road <br />Stockton, CA 95215 <br />TEL: (209)942-0182 <br />CA ELAP Certification No. 1563 <br />Office & Laboratory <br />3442 Empresa Drive, Suite D <br />San Luis Obispo. CA 93401 <br />TEL: (805)783-2940 <br />CA ELAP Certification No. 2775 <br />Carol Franzia <br />17572 Mello Road <br />Ripon, CA 95366 <br />Office & Laboratory <br />563 E. Lindo Avenue <br />Chico, CA 95926 <br />TEL: (530)343-5818 <br />CA ELAP Certification No. 2670 <br />Page 1 of 4 <br />Office & Laboratory <br />9411 W. Goshen Avenue <br />Visalia, CA 93291 <br />TEL: (559)734-9473 <br />CA ELAP Certification No. 2810 <br />MB <br />ENVIRONMENTAL AGRICULTURAL <br />Analytical Chemists <br />i Wtally signed by Kelly A. Dunnahoo. U.S. <br />Approved By Kelly A. Dunnahoo, B.S. . * Title: Lalwratury Dlreclor <br />Date: 2026-03-13 <br />Introduction: This report package contains a total of 4 pages divided into 4 sections: <br />(1 page) <br />(1 page) <br />(1 page) <br />(1 page)
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