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Food Program Service Request Inspection Report <br />Facility Name and Address: CARNICERIA LOS MEZCALES, 378 DR MARTIN LUTHER KING JR BLVD , STOCKTON <br />Environmental Health Department <br />Meat display case cooler - left -- 40º Fahrenheit Meat display case cooler - right -- 41º Fahrenheit <br />Meat display case cooler - center -- 41º Fahrenheit Kintera 2-dr prep cooler -- 37º Fahrenheit <br />3-compartment sink -- Cocina -- 120º Fahrenheit Open air cooler -- 41º Fahrenheit <br />Multi-dr walk-in cooler -- 38º Fahrenheit Walk-in cooler -- 41º Fahrenheit <br />Walk-in freezer -- 7º Fahrenheit Prep sink -- 120º Fahrenheit <br />NOTES <br />No major violations. <br />OKAY to issue permit once permit fee is paid and 5021 is updated. <br />Program Element: 1619 - RETAIL MKT >1000 SQ FT (=/>2 DEPTS) <br />Fee: $ 516 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 561-8923 <br />, <br />CLAUDIA MURO <br />, <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report <br /> SR0086176 SC2160 02/24/2025