My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
Y
>
YOSEMITE
>
0
>
1600 - Food Program
>
PR0503275
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/24/2026 4:28:14 PM
Creation date
4/28/2026 1:24:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0503275
PE
1695 - TEMPORARY EVENT
FACILITY_ID
FA0005760
FACILITY_NAME
MANTECA SUNRISE PUMPKIN FAIRE
STREET_NUMBER
0
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95336
APN
21940007
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\jcastaneda
Supplemental fields
Site Address
YOSEMITE AVE MANTECA 95336
标签
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
38
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
SAN JOAQUIN COUNTY <br /> ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • •. :P• Telephone:(209) 468-3420 Fax:(209) 464-0138 Web:www.s64ov.orCl/ehd <br /> 4�ig <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: rti/ e �� ✓ 1-./sue- 1�,1�) �'•� r � �f=Date: 0, 2UL <br /> Address: �' 5 Cit Zip Code: S 7 <br /> Owner/Operator: 7� Telephone: <br /> Program Element: �� Program Record: Inspection Type: <br /> B180 Posted Yes No Permit Posted Yes No Re-Inspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> R <br /> r <br /> p r' <br /> c � <br /> C<D -J &.> 'LX_J <br /> tom! S� f....�` N c= ��� i•'� <br /> /�r l <br /> Item/Location Temperature Item 1 Location Temperature' <br /> Food Safety Certification Facility Hot Water Temperature Warewashing <br /> Name: Hand Sink: 'F Chlorine: ppm Heat: of <br /> Exp.Date: arewashing Sink: �F Ouat.Amm.: ppm they: of <br /> Received By/Title i <br /> EH Specialist: Phone: .0- S 6 <br /> Time in: ' no Time Out: �� ;; I J<'' �? 6 Pag f <br /> EHD 16.24 (2ntl pg) 4/3/13 f/ FOOD PROGRAM DIP CONTINUATION <br />
The URL can be used to link to this page
Your browser does not support the video tag.