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MONTHLY SAFETY INSPECTION <br /> - ---- ------------------ --_------------------ <br /> I ASH Probe Calibration. s <br /> Probes must be calibrated once per month to ensure proper operation. PH range should be 6.0-11.0 <br /> Supplies needed: <br /> 1. pH buffer solutions 4,7, &10. <br /> 2. Clean containers for each buffer solution. <br /> 3. DI Water bottle and Kim wipes. I <br /> 4. Temperature probe. <br /> I Procedure: 1 <br /> 1) Fill containers with 150 ml of each buffer solution. Make sure at[containers are clean and free of any solution or contaminants. <br /> 12) Disconnect the pumps that dispense sodium hydroxide and sulfuric acid to prevent them from turning on while performing calibration. <br /> 13) Remove pH probe from tank and clean using a clean rag.Carefully rinse with DI water and use kimwipes to clean the tip of the probe. I <br /> 4) Place probe in pH buffer solution and measure the temperature of solution. Check the Neutralization Panel for the probe being calibrated and <br /> 1 follow the procedure below if you need to make any adjustments: 1 <br /> a) To enter the Adjustment menu,you must press ENTER and hold it for 5 seconds. <br /> I b) You will be prompted to enter a password to access the calibration menu. Enter(rm r )and scroll to the desired parameter that needs to be I <br /> I adjusted. <br /> c) After the desired values have been adjusted press ENTER to save changes. I <br /> 1 d) Press TI. at the same time to exit the Adjustment/Calibration menu. <br /> Ie) Repeat this process for all three pH buffer solutions making sure all probes are rinsed with DI water and dried before inserting in the next pH <br /> 1 buffer. <br /> 1 5) Repeat steps 2 and 3 for each tank and record the results before and after calibration. if any issues are encountered report to your supervisor. <br /> 16) reconnect the sodium hydroxide and sulfuric acid pumps. -- --� <br /> ---- ------- <br /> _ Before Calibration Notes <br /> I p_H_4_ Temp paH 7ennp°i=-�-_pH €0_ I Temp I------ I <br /> �TANK 3------�-4.32 �f � 61 ! 7.14 I 61.7 10.00 �- 61.6 1 - --- ----- -----� <br /> ----._._._._.__.-_.............-..-� <br /> TANK 4 4.05 I 61.7 I 7.06 i 61.7 I 9.94 I 61.8 1 I <br /> 1 TANK 5 3.73 i 60.9 I 7.05 I 60.0 I 9.90 ! 59.6 I I <br /> ._..._._---------- -------- ---� <br /> After Calibration Notes <br /> --- -�-pH4- 1 Tam p QP l P H 7 �Te m p OF I pH 10 j Temp <br /> I TANK 1 4.0 1 61.5 I 7.0 1 61.6 I 10 I 61.6 i I <br /> -I--- _.1.._._. --..}-----_ I <br /> � TANK4 ----I- 4.0 � 61.7 ( 7.0 1 61.5 I 10.0 I 61.7 1 ._...._..._...._.�.-. ._...-..._...._._.._..._..--_. <br /> ___-_�__ __--------------- -- ---__- <br /> I TANK 5 I 4.0 60.9 I 7.0 1 60.7 1 10.0 I 61.1 I I <br />