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Chemco 33-S <br /> Safety Data Sheet <br /> Emergency procedures Evacuate unnecessary personnel. <br /> 6.1.2. For emergency responders <br /> Protective equipment Equip cleanup crew with proper protection. <br /> Emergency procedures Ventilate area. <br /> 6.2. Environmental precautions <br /> Prevent entry to sewers and public waters.Notify authorities if liquid enters sewers or public waters. <br /> 6.3. Methods and material for containment and cleaning up <br /> For containment Contain released product,pump into suitable containers.Plug the leak,cut off the supply. <br /> Methods for cleaning up Soak up spills with inert solids,such as clay or diatomaceous earth as soon as possible.Collect <br /> spillage.Store away from other materials.Wash down leftovers with plenty of water.Wash <br /> clothing and equipment after handling. <br /> 6.4. Reference to other sections <br /> See Heading 8. Exposure controls and personal protection. <br /> SECTION • • and storage <br /> 7.1. Precautions for safe handling - <br /> Precautions for safe handling Do not get in eyes,on skin,or on clothing.Do not breathe mist,vapors.Ensure good ventilation <br /> of the work station.Observe normal hygiene standards.Provide good ventilation in process <br /> area to prevent formation of vapor.Use personal protective equipment as required. <br /> Hygiene measures Do not eat,drink or smoke when using this product.Wash contaminated clothing before reuse. <br /> Wash hands and forearms thoroughly after handling.Wash hands and other exposed areas <br /> with mild soap and water before eating,drinking or smoking and when leaving work. <br /> T!� Conditions for safe storage,including any incompatibilities <br /> Technical measures Comply with applicable regulations. <br /> Incompatible products Strong acids.Oxidizing agent. <br /> Storage area Store in a cool,dry well-ventilated area.Keep container tightly closed when not in use. <br /> SECTION 8: Exposure controls/personal protection <br /> 8.1. Control parameters <br /> 2-butoxyethanol(111-76-2) <br /> ACGIH ACGIH TWA(ppm) 20 ppm <br /> ACGIH ACGIH STEL(ppm) 20 ppm <br /> OSHA OSHA PEL(TWA)(mg/m') 97 mg/m' <br /> OSHA OSHA PEL(TWA)(ppm) 20 ppm <br /> 8 Exposure controls <br /> Personal protective equipment Avoid all unnecessary exposure. <br /> Hand protection Wear protective gloves. <br /> Eye protection Chemical goggles or safety glasses. <br /> Skin and body protection Wear suitable protective clothing. <br /> Respiratory protection Where exposure through inhalation may occur from use,respiratory protection equipment is <br /> required.In case of insufficient ventilation,wear suitable respiratory equipment. <br /> Other information Do not eat,drink or smoke during use. <br /> Appropriate engineering controls Handle in accordance with good industrial hygiene and safety practice.Wash hands before <br /> breaks and at the end of workday. <br /> SECTION • and chemical properties <br /> 9.1. Information on basic physical and chemical properties <br /> Physical state Liquid <br /> Color Yellow-green <br /> Odor Butyl <br /> Odor threshold No data available <br /> pH 12.5-13.5 <br /> Product Code:0041 EN(English US) Page 3 of 7 <br />