My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2026
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
C
>
CENTER
>
525
>
1600 - Food Program
>
PR0544355
>
COMPLIANCE INFO_2026
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
4/30/2026 2:04:57 PM
Creation date
4/30/2026 11:53:28 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2026
RECORD_ID
PR0544355
PE
1695 - TEMPORARY EVENT
FACILITY_ID
FA0025213
FACILITY_NAME
R&B EXPERIENCE
STREET_NUMBER
525
Direction
N
STREET_NAME
CENTER
STREET_TYPE
ST
City
STOCKTON
Zip
95202
CURRENT_STATUS
Active, exempt from billing
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
525 N CENTER ST STOCKTON 95202
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
11
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
■ <br />10 <br />11 <br />OR <br />1? <br />13 <br />■atKx> <br />' •Important ” <br />14 Cun'pU !'*d | . <br />"W* '-MM <br />rotMcr <br />£ <br />orctWow Gmtc-mx <br />ice Coo let <br />*M> • MM- «V <br />E»;«M <br />-------- <br />Heahh Permit <br />• •»«£ <br />1068 L Ha.’M’r.n Avt-;. <br />I *’4L 1</4 t <br />Pr <br />Booth muM Won <br />■•• r n ' . <br />» T r; <br />z <br />SAIWOAOUIN <br />-----COUNTY — <br />G*. "I r '■■••. '. , Ittv ; - . <br />' WSS <br />QJ^Ice chests [ J Hetr-geraioi <br />□ Refngerated truck Q ic© and <br />O Other (specify} <br />Cc <br />lam providing the fohowing dems wittur riy booth for m© <br />UM. Three compartment sink <br />WB,B' ,a—- - - -— <br />LTJ Detergent bteach and wfmg cloths Ick-antr^ n a..k. <br />Tub to store wiping dotns » h solution <br />I am providing the 'oflowng 4cz aoeguaty. <br />booth <br />4 % <br />‘‘fis <br />sanitary cteanrng of food preparabo, <br />HwirwM- w«bi | <br />Envlronm.m.1 H.Mh D^wtmM <br />Eh%'.iier supply OBpanser wth warm waiw 8t a maumum ol lOO’F (, 0 5-a) gaton conkpner *■» <br />t&One separate tub (bucket or base. I<y the coto-tor ol rtrasteamwater <br />h/iPrtper tinve.t. inc |jur ' 1 !yl» . .- t-,-, ■ ... <br />Nar?^)af re>p??*‘We P®rao«s to be present in booth dunng al hours tit mrtiti <br />111 s -cxrlAy d rl c s l zJr7 - <br />AJHbodjranoor booths am sub0a to insfwcSon. Plwnakaa^of lhteMeiS^^ <br />. ••-;• vab n !■ i ••■ •; a cop> (it m < ne< hhst must N- tn booSh at ail hours of <br />' : •' ffstival coordinator thryt wee** pr.pr to <br />’uLlL. -^z, <br />T «tl® Date <br />nan.-i w.iQ.mg '.Mj.t.,- tiot separate from jtemH' wash wrtim my <br />Signature
The URL can be used to link to this page
Your browser does not support the video tag.