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Environmental Health Department <br />TEMPORARY EVENT FOOD VENDOR LIST <br />PHONE#NAME OF BOOTH <br />5510-600-1240Karen TabarKay's Creation1 <br />209-597-8760Kona Ice Lisa Duncan2 <br />209-884-0191Los Primos Tex-Mex Food Alejandro Kandalaft3 <br />Hawaiian Snow Cone & Ice Cream 209-740-5909Gabriel Alviter4 <br />3>5 Nicole Moore 510-589-6166The Lemon Box <br />1 <br />L2=^>ztr <br />I <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />EHD 16-02 Page 11 of 11 TEMP EVENT APP <br />06/19/19 <br />FV#- Corresponding number for Food Booth on site plan <br />NAME OF BOOTH-Food vending business <br />CONTACT PERSON-Responsible person for booth <br />PHONE #-Phone number of Contact <br />FV# <br />jerson before and on day of event <br />CONTACT PERSON <br />SAN JOAQUIN <br />------COU NTY------ <br />Greatness grows here.