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COMPLIANCE INFO_2026
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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COUNTY CLUB
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1736
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1600 - Food Program
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PR2600259
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COMPLIANCE INFO_2026
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Entry Properties
Last modified
5/7/2026 10:55:39 AM
Creation date
5/7/2026 9:51:31 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2026
RECORD_ID
PR2600259
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0008150
FACILITY_NAME
FIVE LOAVES SOURDOUGH
STREET_NUMBER
1736
STREET_NAME
COUNTY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1736 COUNTRY CLUB BLVD STOCKTON 95204
Tags
EHD - Public
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□Vegetable and Potato Chips□□ <br />□Chocolate Covered Nonperishable Food□□ <br />□Fruit Infused Balsamic Vinegar□Dried Hot Chocolate□ <br />□Other <br />Food Descriptions: <br />EHD 16-27 6/29/2023 2 CFO REG/PERMITTING FORM <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Roasted Coffee <br />(Beans/Grounds) <br />Dried Vegetarian- <br />Based Soup Mixes <br />cc\\<i-e <br />* Do not contain eggs, cream, or cream cheese <br />•* If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed) These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http //www accessdata fda qov/scnpts/cdrh/cfdocs/cfCFR/CFRSearch cfm?CFRPart=150 <br />{yr-eacl loci'F______________ <br />VT> f t0 Ct cl ocx _________________ <br />for-ecwl I co, 6_____________ <br />-60(01 lo G\ F________ <br />f_______________ <br />d oocj h bceo. (J I oo <br />Co P-e e <br />CV\qCcAo. Ve <br />Sq up dbrpct kc>c\ 4~ <br />Ci OlCtO/YToA Vo <br />CVroccJa-l-c cR>p <br />DcxjW-c cVrcrolcxP-e <br />cVxeddqc SourJot <br />log <br /><oordcucjUi Scopes_______ <br />\tg.vy^Scx->vclc<->cik % <br />I -e CYi m \o
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