My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
BILLING
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
G
>
GRANDI
>
3402
>
1600 - Food Program
>
PR2600209
>
BILLING
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/20/2026 5:35:54 PM
Creation date
5/15/2026 4:42:09 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
BILLING
RECORD_ID
PR2600209
PE
1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH)
FACILITY_ID
FA0007978
FACILITY_NAME
C&J PRODUCE #ED73E45
STREET_NUMBER
3402
STREET_NAME
GRANDI
STREET_TYPE
CIR
City
STOCKTON
Zip
95209
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
3402 GRANDI CIR STOCKTON 95209
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
Page 1 of 1
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
ENVIRONMENTAL HEALTH <br />THIS FORM MUST BE DISPLAYED CONSPICUOUSLY ON THE PREMISES <br />Facility ID: FA0007978 <br />Issued: 04/10/2026 <br />End of Report7016 <br />PERMIT(s) Valid only for: JESSICA DELGADO LOPEZ <br />DBA: C&J PRODUCE #ED73E45 <br />SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 E. Hazelton Avenue - Stockton, CA 95205-6232 - Phone (209) 468-3420 <br />Jasjit Kang, R.E.H.S.. Director <br />PERMIT TO OPERATE - 1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Record ID # PR2600209 <br />VEHICLE LIC # ED73E45 (TEMP PLATE) <br />Valid From 03/30/2026 To 12/31/2026 <br />PERMITS TO OPERATE are NOT TRANSFERABLE <br />and may be SUSPENDED or REVOKED for cause. <br />Billing Address: ATTN: JESSICA DELGADO LOPEZ <br />3402 GRANDI CIR <br />STOCKTON, CA 95209 <br />Regulated Facility: C&J PRODUCE #ED73E45 <br />3402 GRANDI CIR <br />STOCKTON. CA 95209
The URL can be used to link to this page
Your browser does not support the video tag.