My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2025
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
H
>
HULSEY
>
1451
>
1600 - Food Program
>
PR0523215
>
COMPLIANCE INFO_2025
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/17/2026 6:04:21 PM
Creation date
5/17/2026 5:57:53 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
PR0523215
PE
1623 - RESTAURANT/BAR 1-20 SEATS
FACILITY_ID
FA0015678
FACILITY_NAME
STARBUCKS COFFEE #8642
STREET_NUMBER
1451
STREET_NAME
HULSEY
STREET_TYPE
WAY
City
MANTECA
Zip
95336
APN
22120058
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\jcastaneda
Supplemental fields
Site Address
1451 HULSEY WAY MANTECA 95336
标签
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
2
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Environmental Health Department <br />Facility Name and Address: STARBUCKS COFFEE #8642, 1451 HULSEY WAY, MANTECA 95336 <br />Food Program Official Inspection Report <br />dump sink -- Brewing station -- 120º Fahrenheit 1 D Delfield cooler -- Blenders station -- 37º Fahrenheit <br />Lt 1 D Delfield cooler/ sandwiches -- Under ovens station -- 41º <br />Fahrenheit <br />2 D True cooler Left side -- Back -- 41º Fahrenheit <br />Open case cooler -- Front/ dining area -- 41º Fahrenheit Lt 1 D Delfield cooler -- Espresso Bar -- 41º Fahrenheit <br />Rt 1 D Delfield cooler -- Espresso Bar -- 37º Fahrenheit Front hand sink -- 110º Fahrenheit <br />Mop sink -- 120º Fahrenheit 2 D True cooler Rt side -- Back -- 41º Fahrenheit <br />1 comp dump sink -- Back -- 120º Fahrenheit <br />NOTES <br />Sanitizer buckets are set up with QUAT 200 ppm or more. <br />QUAT test strips and thermo labels are available . <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />GEHANE FAHMY <br />, <br />(209) 616-3052Phone:EH Specialist: <br />Name and Title:Received by: Skyler Plascencia, Store Manager <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR0523215 10/22/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
The URL can be used to link to this page
Your browser does not support the video tag.