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SAN JOAQUIN Environmental Health Department <br />FV# <br />RR <br />W V <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above. <br />U- <br />x <br />to <br />Lj 8L/1r <br />Restroorr <br />Pacmties <br />In <br />janttor-ai Facilities to <br />dv’np v,'astewater <br />Warewasring <br />Facilities <br />TEMPORARY EVENT SITE PLAN <br />Fcoc vendor # is tc corescond witr rood vendor list attached <br />to <br />qC <br />£ <br />g/ pg Zrt SG <br />30 I—.— <br />2^ <br />27. <br />' ^4 <br />2.5 <br />Z3 <br />22 ________ <br />z/ <br />20 <br />21 <br />17 <br />10 <br />15 <br />/</ <br />13 <br />ll <br />II <br />10 <br />7 <br />0 <br />V7