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SAN JOAQUIN Environmental Health Department <br />FV# <br />RR <br />W V <br />U <br />VlslQ SG <br />IQ <br />w/>/ k\A//?y <br />g\/T 6/ gL/1A/ 4^5 <br />32 33 3y 35 3)i <br />vw.-v? sjOGnd comF 2C9^c--C''3855-3^T <br />Jamtor-ai Facilities io <br />dump wastewater <br />SO <br />Festroom <br />Faculties <br />in <br />Warewasrmg <br />Facilities <br />TEMPORARY EVENT SITE PLAN <br />Food vendor # ;S to corescond wit*" food vendor list attached <br />1O <br />5 <br />3 <br />_Xl_ <br />1 ' <br />z/ <br />ZIL <br />Jjt <br />IL. <br />H <br />Jk. <br />15 <br />ik <br />13 <br />1Z <br />io <br />7 <br />Lr <br />3 0 <br />30 <br />2? <br />25 <br />27 <br />Z4 <br />25 <br />LL <br />23 <br />22 <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above.