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SAN JOAOUIN t I •/ironiMi -it. I lli’.i'ti Dcp.rItr.enl <br />TEMPORARY FOOD VENDOR S APPI ICATION <br />2 <br /> <br />gz< <br />AMeeroite (Ptxine <br />3 <br />4 <br />1 <br />■ . >S£«3M <br />6 <br />9 <br />f ~ S’ - •' *. <br />[ ! S>3 • • - k 4 l».1 . <br />Q 07 , <br />‘V**** SJCP< c<G Mh'J <br />7. <br />8 <br />AftrvvtuJ ». -v; • • IS. .1 • A :- <br />CJacp'-wetf bcfJcC *.i!i <br />eJy^Dno <br />Phona [ > <br />Vm ■ . . ■. .•ru'W,.:. Zr , . v.'V- zvU« <br />• ... -i.. <br />7 S •x______ <br />Mote: Ex«rnpl«i of potentially hixardou* food inch.oo <br />vegetables, potato Ml«d. egg* jrd di ry products <br />4’^- <br />1863 E Ma?e»3P Averut? i Sm<*’ - ■• . ’ . :• t ; : <br />BXPWO .X-’C/’1 <br />L *!4 JOS to te 50*3 or n to the ________________ <br />• .■ -v sot V *■■'•. <br />■•- - - 1 . ■ ‘ ‘ ■ • <br />N'”e -r'acP, <br />ASdross of facJtty__________________ <br />■ . • •• ■■.. ■ r-f >f( ■ • ■ <br />.tt'ep.tiK. <br />J- Ttfcjc/enror^ood canvai. pUs!<. Mn*irmetam*a»>dinemeah®y <br />-*» It *r> rtK.n bavo a smooth and ctoaratto Poor (concraae <br />Mphtft, clean tin» a'Ht tinwcth w • < -stable) and ocnstnxted to Mparato food end food preparation <br />...■- o ' :<•■ -he puu <br />On-sto hose 0-0 that n wnnix'rxt : ;• • a? <br /> Other (speedy) _______________ ,. <br />Efectrcrty n pro. <jcd r-, foctf si.. J • •• ' | f. . <br />I am prQodn.g an axurWr probe t •«> re.. * • . • • • ■ r • ; •. y ' . <br />took (Mmg ati totes of txxwinfu-..r ■ ; ‘ \J •, <br />I t»rr> provtcHnQ pieho? -.»• ■•. . <■ vo ' ■/lb- I■ .■ h. i;r ' •. . • , - : . . <br />535’F <br /> Camp store <br />O Double stoATTK <br />CJ Etoctnc stove top <br />;a£kv-"-» . w-'? i ■. -_.. <br />Neto O'v'y r..’ r<-_. rd .■ .••■• r '• •. ! t •- <br />ap£rtr.T»3 dttprr •;> .■. • . -j ■ <br />AB »x< Vt*n?on. tbotnftx ^0*1 rt^rae*} reo>r*d to a wjrwKl ana ccm©M*M copy of the tr^ekto’ K» <br />« .....................)(«•:.•••.; • • twevefl <br />fU* Q-QZ5 ___________Owy 5/^-1-°/CM <br />/v/^s <br />irv its. tamales cooked L-c.vis. nee