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Environmental Health Department <br />TEMPORARY EVENT SITE PLAN <br />Food vendor # is to correspond with food vendor list attached.FV# <br />§7 I <br />Warewashing <br />Facilities <br />Restroom <br />Facilities <br />Janitorial Facilities to <br />dump wastewater <br />SAN JOAQUIN <br />—..COUNTY..... <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above. <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com <br />Pana 10 nf 11 tMrtvtNI ArrEHD 16-02 Page 1U or n <br />07/3/17 <br />RR