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S A N 10 A Q U I N Environmental Health department <br /> 1(3. I am PM W kV the bkwing cold Wnpe she Conbd for the raid holding of potar(U* hwxdm foods below <br /> 45'E=(If food Is used tt tWMrg day,rrwk t in bWow 4i'F temperature): <br /> 0 Refrigerated truck toe bath and Ube <br /> t 1. I am providing the WoWn6 items WIMIn my booth for the sarliWy cleartiing of food prepamUon ktt®nWI <br /> 0 Thee compa&wd alrlic. <br /> OR <br /> Tres 6W tubs (basins&4 inch4s minimum). ape for soppy water, are for rinslrrp and one for a bbach <br /> (one td*WPoon of Meech per won Of)* ark. <br /> T wlpinp dolt In Waach ems. ) <br /> 12. 1 am Pmiding the f AMdn9 for adequate hand washlnp kc*ties, but separate fa m utar4i wash within my <br /> bole: <br /> Wstsr soppy disPenssr with warm water at a n**nm d7b0`F V.s.6-20Wkn container with apip*. <br /> One se wQW tub OW*or basin)for Ow collection of rinsaWasteweler. <br /> Paper towels deaf 2W=ft am Contalrter. <br /> 13. Names of am pt noble pentorts to be pment in booth durWV aP#tours of operation: <br /> "WooftnC' AN food vendor boaltss are subject So kwacdom Please make a cM of ihls applicoWn in <br /> Propsrartion for this event. A copy W MW chedctst must be In the booth at ps Nxn of <br /> "Pwaft W4 operation. <br /> nature Two <br /> Fiealltl Permit ��+�► <br /> errt,o,rcar� <br /> as <br /> uueaa Swd"b=W%- <br /> �sbs wren. <br /> stool rrrusl be an <br /> CanCWW Asphttl. <br /> b 0 LaiPlrwnoet.a rp a G . <br /> ham•r.,k <br /> spw►r,avwr 11YaawM.r sweewswr Os�0ap� <br /> rs.eaw,rrr <br /> Cm <br /> Ice Cooler Ra�Hwvww <br /> &n xs Map i Aber Lb w xaW it vM.r.Mr C+rrriw <br /> 1968 E.Hazelton Avenue 18b x*ton, California 96206 T 209 468-3a7A 1 F 209 454.0138 1 www,ajc)hd.com <br /> EHQ 1142 OU 6 of 11 YMP OADff APP <br /> ffrAM <br />