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S A N IJOAQU IN Environmental Health Department <br /> UN, <br /> TEMPORARY EVENT FOOD VENDOR LIST <br /> FV#- Corresponding number for Food Booth on site plan <br /> NAME OF BOOTH-Food vending business <br /> CONTACT PERSON-Responsible person for booth <br /> PHONE #-Phone number of Contact erson before and on day of event <br /> FV# NAME OF BOOTH CONTACT PERSON PHONE# <br /> .�I fIlr W rrq Mishciel MON11 709 - 277 - UZ4 <br /> f y6 f rw-,4 fyN r 1,w Pwyl'uia vam i I iS 209 3 2 j'7 <br /> It'311U) raq "J (1eq Fritry- 'TCA jj�i _ qjqq <br /> Z r+1 � le��t�c,i cav Dalbe Ma* o b1 b 8q 7 c1 <br /> ZI $ a'm ' vaam 0,awrn"I l�nc �0z .-boo"q 079 <br /> ZZ 43`1 Ir�uci and V�i jjic Gcu' b I l(Q 39 8 <br /> ,TOW& fiosfN jUSUI Mehdauct 2u-q - 505.- b52K <br /> 7qz 11(fla helo ' e�rrUc� Uavn Uq -M-5A <br /> 241 Li.& ' eea iw4lnim b 6r vv 5ta - 913 -12 7q <br /> r-4jDino ffobcl 551 -270- 36- 'S <br /> 257,25 , tend loaf) 79 <br /> 199 �ejffvsul, rinct, na, �, vjqr 109 ' ZIP - �)17 <br /> ���'r'�;p-,� 1h� �►' �� � �S� hers C�: �i �Cl i�r 5 ,3— �;�_7� <br /> 416-drra, Mciuiclls Z09 -'Zgq -' 32q` <br /> mayjct; Nn(jj0--�1&t' Z69 -- <br /> li-SVI CW1 C�ls I bs i - SIM <br /> E4 Zj 5"7a 04 In w r l . C*r (A SZ21 <br /> 5A P1M � �1t�i s japeer "T jig 5Ci; ��� --Zb1-7 <br /> 52� I n�� " <br /> in i - 3 _q. <br /> UCS awan 1kn r) Av) S59­95� - 703q <br /> 1868 E. Hazelton Avenue i Stockton, California 95205 1 T 209 468-3420 F 209 464-0138 1 www.sjgov.org/ehd <br /> EHD 16-02 Page 11 of 11 TEMP EVENT APP <br /> 06/29/2023 <br />