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Environmental Health Department <br />Telephone: (209) 825-3200 Owner/Operator: MANTECA UNIFIED SCHOOL DISTRICT <br />Inspection Type: Routine <br />Address: 4726 MCCUEN , STOCKTON 95206 <br />Date: 10/28/2025Name of Facility:MUSD-NEW VISION <br />Reinspection on or after: <br />Food Program Official Inspection Report <br />Program Element: 1632 - EXEMPT FOOD <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br /> #23 Rodents, Insects or Animals Inside Facility <br />OBSERVATIONS: The glue boards in the kitchen have old insects and a mouse. Remove full glue boards and replace with new <br />ones. Monitor glue boards routinely for new activity and replace as needed. Increase pest control service as needed. <br />Corrected on site. <br />CALCODE DESCRIPTION: Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br />114259.5) <br />This is (Minor - Food) Violation. <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />OVERALL INSPECTION NOTES AND COMMENTS <br />120 <br />120 <br />6/7/2029Laura Huerta <br />spicy chicken sandwich -- hot hold -- 143º Fahrenheit hot hold cabinet - air -- "Window 3" -- 164º Fahrenheit <br />chicken burritos -- hot hold -- 131º Fahrenheit -- time as a temp <br />control <br />1 door Traulsen -- 40º Fahrenheit <br />2 door Traulsen -- 40º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection <br />wiping cloth bucket 100ppm Cl / Cl sanitizer test strips available <br />Lunch: 11:14a <br />Food transported over from Weston Ranch HS with NSL around 10:45a <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR0527287 10/28/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD