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4. 2016 12:53PM GHIRARDELLI No. 2854 P. 14 <br />my unf»c^®2®d food and food-pnaparntton areas from O»s <br />feMvueter source, <br />inoats, tamsiM, cooked beans, tfco, <br />II MPr VTNT AT? <br />r--* <br />0<a^(4-_____ <br />__— AlWnata; ( $Jc) ) _8cXi .E.225S <br />. •; "''/•’J <br />■■■ • <■> '• <br />■ a' .' x,*- ■■' •' <br />iO <br />Mar. <br />ftWfH® •odostd boodra are thoss which soil bov«Knges from <br />bbcfc from approved sources. <br />wlH ba provided In my booth by (l» foltowng niefhocto; <br />i A hotel trays <br />AIWs <br />(apocify) <br />irctoua food Include: <br />and d»try products. <br /> <br />Iter to measure lhe hot and cold holding of poienbalty hazardous <br />>#'■: ■ ' <br />V'c;' ;J4'.ipOfltfOl fbc the hot holding of al pofontieBy hazardous foods above <br />TEMPORARY FOOD VENDOR'S APPLICATION <br />comiMoted copy of lbw clhH'.kk'st th <br /> Ck«»(») <br />£a^u£tUEk| Jk.1 <br />,,. ” ' ' ’'’ "" "" ................ <br />,4, /,----------- Alternate,- ( <br />*«e«ta»»(>UMh£i2p^6cfe <br />rt <br />Mp?i.WflWcW tadlMei: X3,Y« No <br />Phone; <br /> <br />S' ■. <br />wood, canvas, plastic, simter material and fine mesh tty <br />R *^sa have a smooth and doanablo floor (concratu, <br />fl£xt constructed to sepetete food ntvi food <br />'