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Environmental Health Department <br />Facility Name and Address: THE BARN, 930 YOSEMITE AVE, ESCALON 95320 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />OVERALL INSPECTION NOTES AND COMMENTS <br />104 <br />120 <br />Front 2 comp prep/ dump sink -- Coffee station -- 120º Fahrenheit Mop sink -- 124º Fahrenheit <br />Walk in cooler -- 41º Fahrenheit Hand sink -- Employee rest room -- 120º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection after change of ownership in May 2026. <br />Selling produce prepackaged food. Nuts and dry fruits are prepackaged in approved facility in Stanislaus County. <br />Facility is serving coffee to customers . <br />As per operator, the facility has water well that is not permitted for commercial business. To prepare coffee, operator is using <br />filtered water 3 gallons bottle and the utensils are washed on site at the back 3 comp sink. <br />As per operator, well water is clear of Coliform bacteria, nitrate and nitrite that they are tested regularly. <br />Bleach is used to sanitize utensils. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />GEHANE FAHMY <br />, <br />(209) 616-3052Phone:EH Specialist: <br />Name and Title:Received by: Joe Coelho, Operator <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR2600316 08/10/2026 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD