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□ Vegetable and Potato Chips□□ <br />KJx^hocolate Covered Nonperishable Food□□ <br />□ <br />Other <br />£ <br />7 <br />CFO REG/PERMITTING FORM2EHD 16-27 6/29/2023 <br />3 <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Food Descriptions: <br />T.yg'YX)4 1 <br />/i <br />A a <br />* Do not contain eggs, cream, or cream cheese <br />** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http://www.accessdata.fda.qov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br />----Unw ------------------------- <br />QC\ Y 1 S tA <br />Yy <br />r « pWr I ArvH/’/V; ■ <br />5^14^ Y'YY'i------ <br />□ Fruit Infused Balsamic Vinegar <br />| 3 D S (iA < 0 <br />(Y) i '/A <br />Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />HJ/Dried Hot Chocolate <br />l CcYkse.'*,