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| Flyer. Wok or Range |8~-2"10 4 <br />3.8’- <br />2 <br />3/8 <br />6IS10 <br />Kitchen Hood System <br />Revision Date_05/23/25Sheet 15 of 15 <br />APPLIANCE <br />PIPE SIZE <br />PIPE SIZE <br />PIPE SIZE <br />Project# G203 <br />1 <br />CYLINDER <br />FLOW POINTS <br />When designing a "Zone Defense" system to protect a kitchen containing a Fryer, Wok or Range, the <br />following MINIMUM TOTAL SYSTEM PIPING must be used in accordance with the chart below: <br />ZD DISTRIBUTION PIPING DESIGN LIMITS <br />FOR SINGLE CYLINDER OR TWIN CYLINDER MANIFOLDED SYSTEMS <br />CYLINDER <br />FLOW POINTS <br />SUPPLY BRANCH LINE (including last nozzle branch) LIMITATIONS: <br />All pipe and fittings leaving the first/splitting tee in the system and ending with the last nozzle in the last <br />branch line While the last nozzle branch is included in the piping limitations for the supply branch line, the <br />limitation (pipe size and maximum length) for nozzle branch lines apply to this portion of the supply branch <br />line. <br />CYLINDER <br />FLOW <br />POINTS <br />NOTE 1 The tubing is to be 3/8" O.D x 0.335” I D. x 0.02 Thk. Wall annealed Stainless Steel Type 304 <br />2 The use of steel or stainless steel Bite-Seal compression fittings is required for use with <br />S.S. tubing. <br />3 No tube bending allowed. <br />PIPE <br />SIZE <br />MAX. FEET OF <br />PIPE STRAIGHT <br />OR SPLIT <br />MAXIMUM LINEAR <br />FEET OF PIPE <br />TOTAL <br />LINEAR FEET <br />OF PIPE <br />MINIMUM TOTAL <br />EQUIVALENT FEET <br />TOTAL <br />LINEAR FEET <br />OF PIPE <br />MAX. <br />QTY. <br />TEES <br />MAX. QTY. <br />TEES <br />MAX. QTY. <br />TEES <br />MAX. QTY. <br />ELBOWS <br />MAX. <br />QTY. <br />ELBOWS <br />MINIMUM FLOW <br />POINTS PER SYSTEM <br />MAX. QTY. <br />ELBOWS <br />MAX. QTY. <br />ELBOWS <br />MAX. QTY. <br />REDUCING <br />BUSHINGS <br />MAX. FLOW <br />POINTS <br />PER BRANCH <br />() <br />2 <br />MAX. QTY. <br />BUSHINGS <br />STAINLESS STEEL TUBING NOZZLE BRANCH LIMITATIONS: <br />All tubing and fittings loading from the supply branch tee to a dedicated appliance nozzle. One S S tubing <br />nozzle branch is allowed per cylinder. Example If two cylinders are manifold together, then the use of two <br />S S tubing nozzle branches is permitted within that system. <br />MAX. FLOW <br />POINTS PER <br />BRANCH <br />MAX. <br />QTY. <br />TEES <br />A STATE <br />'K^t sailers <br />916-258-2055 <br />Project Name Celestine Enterprises <br />Client Signature! <br />2 <br />2 <br />3 <br />3/8 <br />.3/8 <br />1/2 <br />1/2 <br />275 = 8 <br />375 = 11 <br />475 = 14 <br />2-375 = 22 <br />_1_ <br />1 <br />1 <br />2 <br />2 <br />K <br />_5_ <br />4 <br />12 <br />6 <br />(J <br />2_ <br />____________________________________________________I____________________________ <br />NOTE: 1. The Duct Nozzle Branch has a maximum vertical rise above the supply branch line of 4 feet. <br />7 <br />6 <br />12 <br />14 <br />2 <br />2 <br />2 <br />20/25 <br />22 <br />27 <br />32 <br />275 = 8 <br />375 = 1 1 <br />475 = 14 <br />2-375 = 22 ____________________________________________________ <br />NOTE: 1. The supply line has a maximum vertical rise above the distributor of 5 feet. <br />32 <br />22 <br />32 <br />32 <br />3 <br />6 <br />7 <br />275 = 8 <br />375 = 11 <br />475= 14 <br />3-375 = 22 <br />TOTAL 1 I.OOI) XOZZl.i: BRANCH MAX. <br />l)t CTNOZZl.i: BRANT II M AX. <br />DEIHCA I ED NOZZLE BRANCH LINE <br />20 <br />20 <br />20 <br />20 <br />8^ <br />8^ <br />8 <br />9 <br />10 <br />12 <br />15 <br />22 <br />T <br />I <br />6 <br />MINIMUM PIPING REQUIREMENTS <br />MINIMUM <br />LINEAR FEET <br />NOZZLE BRANCH LINE LIMITATIONS: <br />All pipe and fittings leading from the supply branch tee to a system nozzle. <br />SUPPLY LINE LIMITATIONS: <br />All pipe and fittings tunning from the distributor block or the discharge fitting to the first splitting tee. <br />(includes first tee)