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Environmental Health Department <br />TEMPORARY EVENT SITE PLAN <br />Food vendor # is to correspond with food vendor list attached.FV# <br />RR <br />ph<@ op <br />f*i <br />i a <br />I <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above. <br />Warewashing <br />Facilities <br />Restroom <br />Facilities <br />Janitorial Facilities to <br />dump wastewater <br />vrj <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />EHD 16-02 Page 10 of 11 TEMP EVENT APP <br />07/01/2025 <br />SAN JOAOUIN <br />COU NTY------- <br />Greatness grows here. <br />□ Entertainment Check In <br />S Vendor Check In <br />■ Volunteer Check In <br />Kid Zone <br />■ vendor (Non-Cooking) <br />U Vendor (Cooking 10x20) <br />□ Food Truck <br />.□ Restrooms - <br />TakeBiuse^H R0®15 (10x20) <br />B4THROOI\|1S | <br />□503 <br />717^ <br />JOO-----n—E tor ®L a o « 1X ■ rt <.->• <br />j a & a <br />GO^yioM s