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Sweet Demand <br />7625 E. Peltier <br />Acampo, CA 95220 <br />Result Units Reporting Limit Dilution Batch Prepared Analyzed Method NoteELAP# <br />Sampled: 02/02/23 14:40Sample Type: Water <br />AB33418 02/03/23 10:29 02/03/23 10:29 2922 EPA 300.00.40 1 <br />02/03/23 10:29Nitrite as N 0.40 1 AB334I8 02/03/23 10:29 2922 EPA 300.0 <br />02/02/23 16:49 02/03/23 16:49 2922 Colisure11AB33434 <br />AB33434 02/02/23 16:49 02/03/23 16:49 2922 ColisureE. Coli Absent .I I <br />The results in this report apply to the samples analyzed in accordance with the chain of custody document. This analytical report must be reproduced in its entirety. <br />Page 2 of3 <br />2.8 mg/L <br />ND mg/L <br />Project Manager: Norma Ferreira <br />Project: Water Quality <br />Project Number: [none] <br />Microbiological Parameters by APHA Standard Methods <br />Total Coli forms Absent . <br />Alpha rAnalytical Laboratories, Inc. email: clientservices@alpha-labs.com <br />Corporate: 208 Mason Street | Ukiah, CA 95482 | T: 707-468-0401 | F: 707-468-5267 | ELAP# 1551 <br />Reported: <br />02/28/23 06:06 <br />7625 E Peltier Rd Acampo, CA 95220 (23B0665-01) <br />Anions by EPA Method 300.0 <br />Nitrate as N