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COMPLIANCE INFO_2026
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR2600370
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COMPLIANCE INFO_2026
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Entry Properties
Last modified
9/24/2026 10:13:14 PM
Creation date
9/24/2026 3:32:20 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2026
RECORD_ID
PR2600370
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0008249
FACILITY_NAME
ERIN'S CRAFTED COOKIES LLC
STREET_NUMBER
1617
STREET_NAME
WOODLAND
STREET_TYPE
DR
City
STOCKTON
Zip
95207
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1617 WOODLAND DR STOCKTON 95207
Tags
EHD - Public
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Website (If applicable): <br />1. Categories: <br />U “Class B" (Direct & Indirect Sales) $486“Class A" (Direct Sales Only) $186 <br />2. Prohibited Items: <br />4. Products: <br />Pleasecheckthe items you will be preparing and/or selling. <br />q Popcorn/ Dried Pasta HoneyBaked Goods <br />I Dry Baking Mixes MustardCandy <br />Fruit Butter’uZD Waffle Cones Dried Grain MixesChurros <br />Flat Icing <br />Pizzeles <br />I Fruit Tamales/PiesFruit Empanadas <br />Dried Fruit <br />Trail Mix/ Dried Fruit Seasoning SaltGranola/Cereals <br />UI Candied ApplesUCotton Candy <br />CFO REG/PERMITTING FORM1EHD 16-27 6/29/2023 <br />CFOBusiness Name: <br />Erin’s Crafted Cookies LLC <br />Buttercream <br />Frosting/lcing* <br />Dried Mole Paste <br />COTTAGE FOOD OPERATIONS (CFO) <br />REGISTRATION/PERMITTING FORM <br />(CALIFORNIAHOMEMADEFOODACTAB1 616(GATTO)) <br />Buttercream <br />Fondant/Gumpaste* <br />Herb/Spice Blends <br />Nut Mixes/Nut <br />Butters <br />Salted <br />Caramel/Fudge <br />Popcorn Balls <br />Vinegar <br />CFOPhysical Address: <br />1617 Woodland Dr. <br />initial if you agree to abide by the following: <br />Foodscontaining cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED. <br />Only foods that are defined as “non-potentially hazardous" are approved for preparation by a Cottage Food <br />Operation. These foods include items that do not require refrigeration to keep them safe from bacterial growth <br />that could be a cause of food-borne illness. <br />CFOCity: <br />Stockton <br />Owner Name: <br />Erin Kuhlman <br />SAN JOAQUIN COUNTY <br />ENVIRONMENWalth department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.Sjgov.org/EHD <br />Telephone: <br />209-430-8482 <br />Date: <br />4/16/26 <br />CFOZip: <br />95207 <br />3. “Class A” Self Certification Checklist: <br />[X] Checklistcompleted(“ClassA"CFOsOnly) <br />Ground <br />3 Chocolate <br />Jams/Jellies <br />Fried or Baked <br />Donuts and <br /> Waffles <br />Marshmallows/ <br />Marshmallow <br />| Bars*
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