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Environmental Health Department <br />NAME OF BOOTH PHONE # <br />SAN JOAQUIN <br />— COU NTY-— <br />TEMPORARY EVENT FOOD VENDOR LIST <br />FV#- Corresponding number for Food Booth on site plan <br />NAME OF BOOTH-Food vending business <br />CONTACT PERSON-Responsible person for booth <br />PHONE #-Phone number of Contact <br />FV# <br />' <br />20^1 ^3-^303 <br />7/7d~ <br />- ^33 J <br />73^/ - <br />- y/ yy~ <br />'Z^’O -3/7 o . <br />person before and on day of event <br />CONTACT PERSON <br />_________ <br />IG~. <br />f J) f ^3 . <br />3 <br />Lt <br />T/ <br />L <£l_ <br />15 <br />6 <br />--------r-------------------------------------- <br />'Zo 7 <br />- ^S^>- 0^7° - <br />■Z0± - 7C/ - )73/, <br />- '■j3 T. z <br />•^^-9^3- ggg/. <br />- 9~7Y - Yj/ <br /><4 -2 .<JU>O^ <br />f/o oz/0_ , <br />'MCf - VfeS~-7^~^ <br />1868 t. Hazelton Avenue | Stockton, California 95205 | i 209 468-3420) F 209 464-0138 | www.sjgov.org/ehci <br />EHD 16-02 Page 11 of 11 TEMP EVENT APP <br />06/19/19 <br />44,^ <br />Mi <br />Ua^/v <br />f}a^lcn.^5 Q-^r. <br />SeAftob <br />V6 _____ <br />Of UL-^ I'-S U-e-K-fey- <br />4W- \4cHh &m ^^oyizjb/icV <br />33^1 - ^iut- 5»4-Y\uA^<r\o 4/ 16^6/ ______ <br />pe, \ Mcfs Pc\ ie^StvA <br />Pl ZM I <br />& Mshdkj- tTkhcXi^ <br />^/oVcSictvyS fg TVtzlTlcTt^lo- <br />"pSo b-\lb Lb 11-ij-S <br />6 ( 5c»ac>/ <br />5 pCui^. <br />i 6>AtS p^- • <br />XX- rw c -ne<X> _ <br />h, ’T- v Va-V q____2— <br />5 <br />-to <br />_IL