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Environmental Health Department <br />Telephone: (510) 713-3621 Owner/Operator: ANIL YADAV <br />Inspection Type: Routine <br />Address: 1916 E MARCH LN, STOCKTON 95210 <br />Date: 11/05/2025Name of Facility:JACK IN THE BOX #4406 <br />Reinspection on or after: <br />Food Program Official Inspection Report <br />Program Element: 1625 - RESTAURANT/BAR 51-100 SEATS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br /> #23 Rodents, Insects or Animals Inside Facility <br />OBSERVATIONS: The drive thru window is being left open between customers. Close the drive thru window between customers <br />to avoid flies or other insects entering the facility. <br />CALCODE DESCRIPTION: Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br />114259.5) <br />This is (Minor - Food) Violation. <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />OVERALL INSPECTION NOTES AND COMMENTS <br />300 100 <br />120 <br />06/16/2026Marcia Garcia <br />Randell 1 door -- behind front counter -- 39º Fahrenheit Randell 1 door -- drive thru -- 39º Fahrenheit <br />Randell 1 door prep -- 39º Fahrenheit Randell 1 door -- under prep at fryer -- 35º Fahrenheit <br />Randell 1 door -- under freezer -- 38º Fahrenheit burgers -- hot hold -- 185º Fahrenheit <br />walk in -- 41º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection - No major violations <br />No reinspection required <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR0537669 11/05/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD