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AP2502381_2025
EnvironmentalHealth
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1600 - Food Program
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AP2502381_2025
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Entry Properties
Last modified
10/14/2026 3:03:37 PM
Creation date
10/14/2026 2:54:36 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2025
RECORD_ID
AP2502381
PE
1603 - FOOD PLAN CHECK (1 HR MIN)
FACILITY_ID
FA0004916
FACILITY_NAME
GREEKALICIOUS #4XB3650
STREET_NUMBER
3700
STREET_NAME
CROCKER
STREET_TYPE
DR
City
SACRAMENTO
Zip
95818
CURRENT_STATUS
Closed - Issued
QC Status
Approved
Scanner
SJGOV\jcastaneda
Supplemental fields
Site Address
1399 E YOSEMITE AVE MANTECA 95747
Suite #
100
Tags
EHD - Public
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Program Element: - <br />Telephone: () - Requestor: <br />Inspection Type: 2160 - Field Activity/Other Inspection <br />Address: 1399 E YOSEMITE AVE , MANTECA 95747 <br />Date: 10/24/2025Name of Facility: GREEKALICIOUS <br />Mobile Food Facility Service Request Inspection Report <br />Request #: AP2502381 <br />Environmental Health Department <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700. <br />All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health and have the <br />potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. <br />#21 Hot and Cold Potable Water Not Available <br />OBSERVATIONS: 3 comp sink is at 104F. Provide 120F or more before operating. <br />CALCODE DESCRIPTION: An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all <br />times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br />#41 Plumbing Maintained; Approved Back Flow Device <br />OBSERVATIONS: Tanks venting pipe is directed to the left . Water tank venting pipe is required to terminate in downward <br />direction and to be covered with 16 mesh per square inch screen or equivalent. Correct before operating. <br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as <br />required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local <br />plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good <br />repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other <br />purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br />#44 Premises: Clean/Litter Free; Vermin-Proof <br />OBSERVATIONS: Service windows dimensions is 21.5 inches x 14 inches = 301 sq inches bigger the max required surface <br />area 216 sq inches for each service window. Provide 216 sq inches to each window before operating. <br />CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br />shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br />kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br />114259.3, 114279, 114281, 114282) <br />#56 Lack of Proper Owner Identification <br />Page 1 of 3EHD 16-23 Rev. 09/16/2020 Mobile Food Facility Service Request Inspection Report <br /> AP2502381 SC2160 10/24/2025
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