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Environmental Health Department <br />TEMPORARY EVENT SITE PLAN <br />Food vendor # is to correspond with food vendor list attached.FV# <br />RR <br />ng facilities and jc <br />( C <br />Tc£3 0/ <br />/zip <br />/Ml <br />D J <br />Warewashing <br />Facilities <br />K <br />P. <br />Restroom <br />Facilities <br />Janitorial Facilities to <br />dump wastewater <br />E <br />P <br />f <br />0 <br />R <br />P <br />SAN JOAQUIN <br />COUNTY <br />A <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 ( F 209 464-0138 | www.sjcehd.com <br />EHD 16-02 Page 10 of 11 TEMP EVENT APP <br />07/3/17 <br />Draw a site map showing proposed locations of all food booths, restrooms, <br />warewashing facilities and janitorial facilities. Use the symbols above. <br />A