My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
W
>
WEBER
>
445
>
1600 - Food Program
>
PR0540421
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
10/19/2026 11:52:07 AM
Creation date
10/19/2026 11:37:33 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0540421
PE
1695 - TEMPORARY EVENT
FACILITY_ID
FA0023097
FACILITY_NAME
STOCKMARKET
STREET_NUMBER
445
Direction
W
STREET_NAME
WEBER
STREET_TYPE
AVE
City
STOCKTON
Zip
95202
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\tchampion
Supplemental fields
Site Address
W AVE STOCKTON 95202
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
80
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
STOCKTON FIRE DEPARTMENT <br /> 4=:r/� � � r_1'rY Car <br /> FIRE PREVENTION DIVISION(209) 937-8271 • FAX (209)937-e893 M. irCK-GMN <br /> RESPONSIBLE VENDOR FORM FOR <br /> OUTDOOR COOKING BOOTHS <br /> t <br /> Name of Vendor: <br /> } t �, JL_� [6L c_kr S L 3 <br /> N•a ling Address =s_���r r f <br /> Teiesahone Number. ! — tr � LI <br /> Type a!Outcoor Cooking Booth:10x I'D <br /> Da:e(s) of Function: r 1 1 2 1 ad <br /> Location of Function: t~Ck t -\ r <br /> (Print Name) hereby represent and warrant that I am the <br /> a.rt"torized agent of C , (Print Name of vendor), <br /> with tree authority to act on its behalf. <br /> On behalf of said vendor, I have read and understood the Fire Departments <br /> Regulations for Outdoor Cooking Booths ('Regulations'), and 1 agree to comply with the <br /> Reguiatfons at the location and on the date(s)specified above. <br /> I understand and agree that the City of Stockton Fire Marshal (and/or representative <br /> thereof) may inspect said vendor's cooking booth at any time to enforce the <br /> Regulations. <br /> I further understand and agree that said vendor shall be held liable for any and all fees <br /> and costs related to violations of the Regulations, as determined by the Fire Marshal, in <br /> the exercise of hlslher sole discretion. <br /> REA , NDERSTOOD,AND AGREED: <br /> 1 <br /> �!' ,l l oats <br /> Name���tle <br /> Please return this completed form to: Stockton Fire Department <br /> Fire Prevention Division <br /> 345 N. El Dorado Street <br /> Stockton, CA 95202 <br /> Page10 <br />
The URL can be used to link to this page
Your browser does not support the video tag.