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San Joaquin County <br />Environmental Health Department <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www sjgov orgiehd <br />Time In 900 am <br />Time Out: 9:26 am <br />Mobile Food Facility Service Request Inspection Report <br />Name of Facility: PRODUCTOS OAXAQUCNO Date: 10/30/2018 <br />Address: 934 S STAINSLAUS ST, STOCKTON 95206 <br />Requestor: MARCOS GARCIA, PRODUCTOS OAXAQUCNO Telephone (209) 561-9074 <br />Program Element: 1603- FOOD VEHICLE INSPECTION Request #: SR0079807 <br />Inspection Type 061 - CONSULTATION <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: n/a Expiration Date: <br /> <br />Warewash Chlorine (CI): PPm Heat: ° F Water/Hot Water Ware Sink Temp: ° F <br /> <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp: ° F <br />FOOD ITEM — LOCATION --TEMP ° F --COMMENTS <br />No Temperature Data Collected <br />NOTES <br />New vehicle (1999 Chevy van white) for produce only. <br />License: 4HLM097; VIN: 1GNDM19W1XB177343 <br />Magnet signs used (lettering size ok). <br />No violations observed. <br />OK to permit as PE 1636 ($107). Complete PINK and 5021 forms and pay for permit. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />ttAtlear A <br />Received by: Name and Title: Marcos Garcia, owner <br />EH Specialist: SCOTT SANGALANG Phone: (209) 468-3452 <br />SR0079807 SC061 10/30/2018 <br />Page 1 of 1 Mobile Food Facility Service Request Inspection Report END 16-23 Rev. 06/30/15