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COMPLIANCE INFO_2021
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1600 - Food Program
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PR0507873
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COMPLIANCE INFO_2021
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Last modified
10/27/2021 2:18:57 PM
Creation date
10/27/2021 2:17:55 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0507873
PE
1626
FACILITY_ID
FA0007813
FACILITY_NAME
Buffalo Wild Wings
STREET_NUMBER
4751
STREET_NAME
PACIFIC
STREET_TYPE
Ave
City
Stockton
Zip
95207
CURRENT_STATUS
01
SITE_LOCATION
4751 Pacific Ave
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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Program Element: 1600 - FOOD PROGRAM <br />Telephone: (209) 478-4351 Owner/Operator: BUFFALO WILD WINGS <br />Address: 4751 Pacific AVE, STOCKTON 95207 <br />Date: 10/15/2021Name of Facility: Buffalo Wild Wings <br />Food Program Complaint Inspection Report <br /> 4:00 pm <br /> 3:18 pm <br />Time Out: <br />Time In: <br />Complaint #: CO0054369 <br />The San Joaquin County Environmental Health Department received the following complaint: <br />COMPLAINANT ALLEGES THERE IS WATER COMING UP OUT OF FLOOR DRAINS AND COMING OUT OF <br />RESTROOM. SMELLS LIKE SEWAGE THROUGHOUT THE ENTIRE ESTABLISHMENT AND COMPLAINANT BELIEVES <br />IT IS SEWAGE COMING UP. <br />***PLEASE CALL COMPLAINANT WITH FINDINGS. <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />Environmental Health Department <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />No Temperature Data Collected <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />I went to the facility and noticed a sewar smell upon entering the facility. <br />I spoke with the PIC (Person In Charge) who was not aware of the compliant prior to this investigation. <br />Per PIC there was a sewar line break approximately mid September and the facility closed for a week for repairs. <br />Per PIC grease interceptor is cleaned every 28-30 days. <br />PIC pointed out the area where the repair occurred in the parking lot near the neighboring "Denny's" and Pacific Ave. <br />I observed City Stockton Jobsite Record and Roto Rooter "Description of Work" (9/30/2021) <br />I observed Women's and Men's restrooms and flushed toilets. <br />I turned on water faucets in the kitchen (3 comp sink, mop sink and prep sink). <br />I did not observe "Water coming up out of floor drains and coming out of the restroom" at this time. <br />Per PIC work described in the Roto Rootor "Description of Work" has been completed. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Jim (Person In Charge), <br />STEPHANIE RAMIREZ <br />Page 1 of 1EHD 16-23 Rev. 06/30/15 Food Program Complaint Inspection Report <br />FA0007813 CO0054369 SC004 10/15/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com
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