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Environmental Health Department <br />Time In: <br /> 8:22 am <br /> 8:02 am <br />Time Out: <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Telephone: Owner/Operator: TABER, KAREN <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />Address: 1211 S SEVENTH ST, MODESTO 95351 <br />Date: 02/07/2023Name of Facility: KAY'S CREATION <br />Mobile Food Facility Official Inspection Report <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br /> #1 Demonstration of Knowledge <br />OBSERVATIONS: One valid food handler card is not available on site. Provide valid card in 1 week. <br />CALCODE DESCRIPTION: All food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br />assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an <br />employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, <br />2011 shall obtain a Food Handler Card within 30 days (113948). <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 136 <br /> 108 <br />Karen Tabar October 24, 2027 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />1 D reach in cooler / under prep table -- 34.00º F 1 D display cooler -- 39.00º F <br />Steam table -- 166.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection <br />LIC# 4UH4861 <br />VIN# ....021065 <br />QUAT tablets and strips are available on site. <br />Fire extinguisher and first aid kit are on site. <br />Hood exhaust fans and lights are working. <br />OKAY TO ISSUE THE 2023 PERMIT ONCE FEE IS PAID. <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Mobile Food Facility OIR <br />FA0027367 PR0547987 SC001 02/07/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD